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Recipe - Banana Cocoa Overnight Protein Oats

A quick, easy, and protein packed breakfast.


  • 1 Ripe banana

  • 1 Cup greek yogurt

  • 1 Tablespoon maple syrup

  • 1 Teaspoon vanilla

  • 1 Cup rolled oats

  • 1 Scoop Whey Protein

  • 1/3 Cup oat milk (almond, coconut, or regular)

  • 1 Tablespoon cinnamon

  • 1 Tablespoon chia seeds


  1. In a bowl mash the banana with a fork.

  2. Mix mashed banana, greek yogurt, maple syrup, and vanilla together.

  3. Set aside.

  4. In a separate bowl mix rolled oats, Levels Protein, milk, cinnamon, and chia seeds.

  5. Combine both bowls.

  6. Add toppings of your choice.

  7. Set into the refrigerator to chill overnight.

Recipe Note

If you want a crackable chocolate top, mix together 1/3 cup of melted cocoa nibs & 1 tbsp of coconut oil and pour it on top of your oats before you refrigerate them overnight.


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